Lemon Caper Baked Salmon
Garlic Parmesan Potatoes
Asparagus
Strawberries & Banana Cream
Heart-healthy salmon is a delicious mildly-flavored pink fish. It's a perfect choice for a Valentine's Day dinner menu. We've baked this salmon with the wonderful Italian flavors of capers and lemons. A mayonnaise mixture applied to the salmon keeps it moist while baking and the bread crumb topping offers a nice crunchy texture.
The baked salmon accompanied with flavorful garlic parmesan potatoes, steamed asparagus and a dessert of strawberries with banana cream makes a colorful, healthy Italian-inspired family meal.
